Organic Farming Editing and Proofreading Services

Ninety-five percent is the line between two different labels. Under 7 CFR 205.301(b), a product sold as "organic" must contain, by weight or fluid volume and excluding water and salt, "not less than 95 percent organically produced raw or processed agricultural products."1 A multiingredient product that reaches 70 percent but stays below 95 comes under 205.301(c), and may be sold as "made with organic (specified ingredients or food group(s))."1 The regulations attach a different set of label provisions to each of those two categories.

Four categories set by one number

The composition figure sorts a product into one of four groups. At 100 percent, again excluding water and salt, 205.301(a) sets the composition required of a product labeled "100 percent organic."1 The two middle groups are the ones named above. Below 70 percent, 205.301(d) requires the organic ingredients of a multiingredient product to have been produced and handled under subpart C.1

What each group may print is set out separately. Section 205.304(a)(1)(i) allows a "made with organic (specified ingredients)" statement provided it "does not list more than three organically produced ingredients."2 Paragraph (a)(1)(ii) allows a "made with organic (specified food groups)" statement naming no more than three groups from a closed list.2 Where a food group is named, "all ingredients of each listed food group in the product must be organically produced."2

A product below 70 percent "may only identify the organic content of the product by" two means, and the second depends on the first.3 Paragraph (a)(1) covers identifying each organically produced ingredient in the ingredient statement, with the word "organic" or with a reference mark defined below that statement.3 Paragraph (a)(2) then allows the percentage of organic contents on the information panel, "if the organically produced ingredients are identified in the ingredient statement."3

One fraction, applied three times

Three provisions set the same typographic limit. For a product labeled "organic," 205.303(a)(2) covers the percentage of organic ingredients on the panel. The size of that percentage statement "must not exceed one-half the size of the largest type size on the panel on which the statement is displayed."4 Section 205.304(a)(1)(iii) requires the "made with organic" statement to appear "in letters that do not exceed one-half the size of the largest type size on the panel."2 Section 205.304(a)(2) applies the same fraction to the percentage statement on a "made with organic" package.2 Two govern a percentage and one governs a form of words, and all three measure it against the largest type on the panel.

What may go anywhere, and what may not

The main placement rules are permissive. Section 205.303(a) provides that an "organic" or "100 percent organic" product "may display, on the principal display panel, information panel, and any other panel of the package," the items listed there.4 Section 205.304(a) opens comparably, allowing a "made with organic" product to "display on the principal display panel, information panel, and any other panel."2

Two provisions do fix a location. The first is 205.303(b)(2), which requires the certifying agent to be identified on the information panel, below the information identifying the handler or distributor.4 The name is "preceded by the statement, 'Certified organic by * * *,' or similar phrase."4 The second is 205.303(b)(1), which reads on products labeled "organic" and fixes the ingredient statement as the place where each organic ingredient is identified.4 It adds that water or salt included as ingredients "cannot be identified as organic" there.4

Which packages may show a seal

The USDA seal is available to two of the four groups, under 205.303(a)(4).4 Paragraph (a)(5) permits the certifying agent's seal or mark on two provisos. The handler must maintain records verifying organic certification of the operations producing the ingredients, and such marks must be "not individually displayed more prominently than the USDA seal."4

Two groups are shut out. Under 205.304(c), a "made with organic" product must not display the USDA seal.2 Under 205.305(b), a product below 70 percent must display neither the USDA seal nor any certifying agent seal, logo, or other identifying mark "which represents organic certification of a product or product ingredients."3

The document behind the wording

One document governs the label without appearing on it. Under 7 CFR 205.201(a), an operation intending to label products in any of the three certified categories must develop an organic production or handling system plan.5 The plan is agreed to by the producer or handler and an accredited certifying agent, and the section lists six required elements.5 Among them are a description of practices and procedures, a list of each substance to be used as an input, and a description of the recordkeeping system.5

Where the reading stops

Composition, certification status, and whether an ingredient qualifies as organically produced are settled by the operation and its certifying agent. An editor is not the person to reopen any of them. Our reading covers the panels and the numbers printed on them. Setting a front-of-package claim beside the ingredient statement behind it shows where the two texts differ. Setting a percentage stated in one place beside the percentage stated in another shows whether they are the same figure. Confidentiality covers everything a client sends. When a panel is redrawn, the wording, the placement, and the type-size limits all have to be read again.

Appendix: The small-operation exemption, and what changed on March 19, 2024

Certification status governs the seals separately from composition. Section 205.310(a) bars a product from an exempt operation from displaying the USDA seal or a certifying agent mark representing that operation as certified.6 Section 205.101(a) exempts from certification "a production or handling operation that sells agricultural products as 'organic' but whose gross agricultural income from organic sales totals $5,000 or less annually."7 The exemption leaves the labeling requirements of subpart D in place.7 Section 205.310(b) allows such a product to be identified as organic in a multi-ingredient product made by the same exempt operation, but not in one processed by others.6

The Strengthening Organic Enforcement rule was published at 88 FR 3548 on January 19, 2023, took effect on March 20, 2023, and carried an implementation date of March 19, 2024.8 The rule amends the organic regulations "to strengthen oversight and enforcement of the production, handling, and sale of organic agricultural products."8

Three of its requirements bear directly on documents. It requires certifying agents to issue "standardized certificates of organic operation generated from the USDA's Organic Integrity Database."8 It requires "the use of NOP Import Certificates for all organic products entering the United States."8 It requires that nonretail containers "used to ship or store organic products are labeled with organic identity and are traceable to audit trail documentation."8 A fourth requirement is about inspection rather than paperwork: certifying agents conduct unannounced inspections of at least 5 percent of the operations they certify.8

References

  1. Office of the Federal Register, Electronic Code of Federal Regulations, 7 CFR 205.301, Product composition. https://www.ecfr.gov/current/title-7/subtitle-B/chapter-I/subchapter-M/part-205/subpart-D/section-205.301
  2. Office of the Federal Register, Electronic Code of Federal Regulations, 7 CFR 205.304, Packaged products labeled "made with organic (specified ingredients or food group(s))". https://www.ecfr.gov/current/title-7/subtitle-B/chapter-I/subchapter-M/part-205/subpart-D/section-205.304
  3. Office of the Federal Register, Electronic Code of Federal Regulations, 7 CFR 205.305, Multi-ingredient packaged products with less than 70 percent organically produced ingredients. https://www.ecfr.gov/current/title-7/subtitle-B/chapter-I/subchapter-M/part-205/subpart-D/section-205.305
  4. Office of the Federal Register, Electronic Code of Federal Regulations, 7 CFR 205.303, Packaged products labeled "100 percent organic" or "organic". https://www.ecfr.gov/current/title-7/subtitle-B/chapter-I/subchapter-M/part-205/subpart-D/section-205.303
  5. Office of the Federal Register, Electronic Code of Federal Regulations, 7 CFR 205.201, Organic production and handling system plan. https://www.ecfr.gov/current/title-7/subtitle-B/chapter-I/subchapter-M/part-205/subpart-C/section-205.201
  6. Office of the Federal Register, Electronic Code of Federal Regulations, 7 CFR 205.310, Agricultural products produced or processed by an exempt operation. https://www.ecfr.gov/current/title-7/subtitle-B/chapter-I/subchapter-M/part-205/subpart-D/section-205.310
  7. Office of the Federal Register, Electronic Code of Federal Regulations, 7 CFR 205.101, Exemptions from certification. https://www.ecfr.gov/current/title-7/subtitle-B/chapter-I/subchapter-M/part-205/subpart-B/section-205.101
  8. Agricultural Marketing Service, United States Department of Agriculture, National Organic Program (NOP); Strengthening Organic Enforcement, final rule, 88 FR 3548, January 19, 2023. https://www.federalregister.gov/documents/2023/01/19/2023-00702/national-organic-program-nop-strengthening-organic-enforcement

A worked example: Made With Organic Panel Copy

principal display panel and information panel copy for a packaged food, checked against the certifier's composition record

Section 7 CFR 205.301 sorts a product by composition. A multiingredient product at 70 percent or more, but below 95, falls under 205.301(c), and 7 CFR 205.304 is the labeling section that reads on packages described there. Section 205.303, which permits the term "organic" to modify the name of the product, reads on packages described in 205.301(a) and (b). Composition, certification status, and whether an ingredient qualifies as organically produced are settled by the operation and its certifying agent. The extract below records those determinations and is reproduced unchanged in both panels. What the record does not settle is returned as a query rather than answered.

Before

SPECIMEN, PREPARED BY EDITFAST FOR ILLUSTRATION. NOT A REAL PACKAGE.
Prepared for Kettle Row Foods (fictitious), retail carton copy

EXTRACT FROM THE CERTIFIER'S RECORD (reproduced unchanged in both panels)
CR-1 Composition confirmed by the operation and its certifying agent: 82 percent organically produced ingredients by weight, excluding water and salt.
CR-2 Organically produced ingredients: oats, sunflower oil, honey.
CR-3 Ingredients not organically produced: sea salt, natural flavor.
CR-4 Certifying agent that certified the handler of the finished product: Midland Organic Certifiers.
CR-5 Largest type size on the principal display panel: 36 point.
CR-6 The operation is certified, and it is not exempt under 7 CFR 205.101.
CR-7 The handler and distributor identification appears on the information panel.

PRINCIPAL DISPLAY PANEL
ORGANIC OAT CLUSTERS (36 point)
MADE WITH ORGANIC OATS, SUNFLOWER OIL, HONEY, AND SEA SALT (36 point)
[USDA organic seal reproduced here]
Certified organic by Midland Organic Certifiers

INFORMATION PANEL
INGREDIENTS: Oats, sunflower oil, honey, sea salt, natural flavor.
Distributed by Kettle Row Foods, Portland, Oregon

After

SPECIMEN, PREPARED BY EDITFAST FOR ILLUSTRATION. NOT A REAL PACKAGE.
Prepared for Kettle Row Foods (fictitious), retail carton copy

EXTRACT FROM THE CERTIFIER'S RECORD (reproduced unchanged in both panels)
CR-1 Composition confirmed by the operation and its certifying agent: 82 percent organically produced ingredients by weight, excluding water and salt.
CR-2 Organically produced ingredients: oats, sunflower oil, honey.
CR-3 Ingredients not organically produced: sea salt, natural flavor.
CR-4 Certifying agent that certified the handler of the finished product: Midland Organic Certifiers.
CR-5 Largest type size on the principal display panel: 36 point.
CR-6 The operation is certified, and it is not exempt under 7 CFR 205.101.
CR-7 The handler and distributor identification appears on the information panel.

PRINCIPAL DISPLAY PANEL
OAT CLUSTERS (36 point)
MADE WITH ORGANIC OATS, SUNFLOWER OIL, AND HONEY (18 point or smaller)

INFORMATION PANEL
INGREDIENTS: Organic oats, organic sunflower oil, organic honey, sea salt, natural flavor.
Distributed by Kettle Row Foods, Portland, Oregon
Certified organic by Midland Organic Certifiers

[Query to the operation: 7 CFR 205.304(a)(2) allows the percentage of organic ingredients on the panel, at the same one-half ceiling. CR-1 records 82 percent. The figure has not been printed, because the section permits it rather than requiring it.]

What changed, and why

WasNowReason
ORGANIC OAT CLUSTERS (36 point)OAT CLUSTERS (36 point)CR-1 places this product in 7 CFR 205.301(c). The permission to use "organic" to modify the name of the product sits at 205.303(a)(1), and 205.303 reads on packages described in 205.301(a) and (b). Section 205.304 is the section that reads on packages described in 205.301(c), and it carries no equivalent permission.
MADE WITH ORGANIC OATS, SUNFLOWER OIL, HONEY, AND SEA SALT (36 point)MADE WITH ORGANIC OATS, SUNFLOWER OIL, AND HONEY (18 point or smaller)Paragraph 205.304(a)(1)(i) allows the statement provided it "does not list more than three organically produced ingredients," and four are listed. CR-3 records sea salt as not organically produced, and CR-2 gives the three that are. Paragraph (a)(1)(iii) requires the statement to appear "in letters that do not exceed one-half the size of the largest type size on the panel," and CR-5 gives 36 point as the largest.
[USDA organic seal reproduced here](removed from the panel)Section 205.304(c) provides that agricultural products in packages described in 205.301(c) "must not display the USDA seal." CR-1 places the product in that band, and CR-6 records that the question is not one of certification status.
Certified organic by Midland Organic Certifiers(moved to the information panel, below the distributor line)Paragraph 205.304(b)(2) requires the certifying agent to be identified "On the information panel, below the information identifying the handler or distributor of the product," preceded by that statement or a similar phrase. CR-7 records where the distributor line sits.
INGREDIENTS: Oats, sunflower oil, honey, sea salt, natural flavor.INGREDIENTS: Organic oats, organic sunflower oil, organic honey, sea salt, natural flavor.Paragraph 205.304(b)(1) requires each organic ingredient to be identified in the ingredient statement with the word "organic," or with a reference mark defined below the statement. It adds that water or salt included as ingredients cannot be identified as organic, so the sea salt entry stays unmarked.
(nothing states the percentage)[Query to the operation: 7 CFR 205.304(a)(2) allows the percentage of organic ingredients on the panel, at the same one-half ceiling. CR-1 records 82 percent. The figure has not been printed, because the section permits it rather than requiring it.]The percentage is permitted rather than required, and whether to print it is a decision for the operation. The figure is not written in on our own initiative.

Final specimen (PDF, 4 KB) Marked-up specimen (PDF, 7 KB)

Specimen prepared by EditFast for illustration only. Not a real document, record or filing. Any resemblance to an actual organization, person or record is unintended. Not legal, regulatory, clinical or professional advice.

Key Organic Farming vocabulary

Organic Farming Word Challenge

Even seasoned pros miss these — give it a shot.

Get a Free Estimate

« More Agriculture and Food editing  |  All editing services